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- Vitellogenin (salmon)
Product short description
Price:
619 EUR
Size:
100ul
Catalog no.:
GEN600675
Product detailed description
Concentration
N/A
Immunoglobulin isotype
IgG1
Clone
6D837
Category
Antibodies
Clonality
Monoclonal
Also known as
Vitellogenin
Tested applications:
ELISA (EL/EIA)
Host organism
Mouse (Mus musculus)
Other gene names
Vg; Vg; GB13999; N/A
Gene name synonims
Vg; Vg; GB13999; N/A
Gene name
Vg; Vg; GB13999; N/A
Subcategory
Mnoclonal antibodies
Purification method
Affinity Purified by immunoaffinity chromatography.
Other names
vitellogenin; Vitellogenin; vitellogenin; vitellogenin
Form/Appearance
Supplied as a liquid in PBS, pH 7.4, 1% BSA, 12mM sodium azide.
Species reactivity
N/A; Due to limited knowledge and inability for testing each and every species, the reactivity of the antibody may extend to other species which are not listed hereby.
Specificity and cross-reactivity
Recognizes vitellogenin from Atlantic salmon. Cross-reacts with vitellogenin from brown trout, rainbow trout, Arctic char, and wrasse.; Since it is not possible to test each and every species our knowledge on the corss reactivity of the antibodies is limited. This particular antibody might cross react with speacies outside of the listed ones.
Storage and shipping
Store the antibody at +4 degrees Celsius for short term storage.. For long-term storage and to avoid repeated freezing and thawing, aliquot and add glycerol (40-50%). Freeze the antibody should be stored at -20 degrees Celsius.. Aliquots are stable for at least 12 months the antibody should be stored at -20 degrees Celsius.. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
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