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- MBS Monoclonals
- Neurofilament L, 68kD (NF-L, NFL, 68kD Neurofilament Protein, CMT1F, CMT2E, NEFL, Neurofilament Light Polypeptide 68kD, NF68, Neurofilament Triplet L Protein)
Product short description
Price:
531 EUR
Size:
100ug
Catalog no.:
GEN632571
Product detailed description
Concentration
N/A
Gene name
N/A
Gene name synonims
N/A
Other gene names
N/A
Other names
N/A
Immunoglobulin isotype
IgG1
Clone
10K288
Source organism
Porcine
Category
Antibodies
Clonality
Monoclonal
Host organism
Mouse (Mus musculus)
Subcategory
Mnoclonal antibodies
Also known as
Neurofilament L, 68kD
Tested applications:
Western Blot (WB), Immunohistochemistry (IHC)
Purification method
Affinity Purified by immunoaffinity chromatography.
Form/Appearance
Supplied as a lyophilized powder from 1.2% sodium acetate, 2mg BSA, 0.01mg sodium azide. Reconstitute with 1.2% sodium acetate, PBS.
Species reactivity
Human (Homo sapiens), Porcine, Rat (Rattus norvegicus); Due to limited knowledge and inability for testing each and every species, the reactivity of the antibody may extend to other species which are not listed hereby.
Specificity and cross-reactivity
Recognizes porcine Neurofilament L, 68kD. Species Crossreactivity: human, rat.; Since it is not possible to test each and every species our knowledge on the corss reactivity of the antibodies is limited. This particular antibody might cross react with speacies outside of the listed ones.
Storage and shipping
Lyophilized powder may be stored the antibody should be stored at -20 degrees Celsius.. Stable for 12 months the antibody should be stored at -20 degrees Celsius.. Reconstitute with 1.2% sodium acetate or sterile PBS.. Aliquot to avoid repeated freezing and thawing. For optimal long term storage, the antibody should be kept at -20 degrees Celsius. Reconstituted product is stable for 12 months the antibody should be stored at -20 degrees Celsius.. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
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