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- MBS Monoclonals
- MSK1, phosphorylated (Ser376) (Mitogen and Stress activated protein Kinase1) Antibody
Product short description
Price:
663 EUR
Size:
100ul
Catalog no.:
GEN632351
Product detailed description
Immunoglobulin isotype
IgG
Concentration
N/A
Also known as
MSK1
Clone
7i39
Purification method
Purified
French translation
anticorps
Clonality
Monoclonal
Category
Antibodies
Source organism
Human (Homo sapiens)
Subcategory
Mnoclonal antibodies
Other gene names
N/A; MSK1; N/A; LysRS
Gene name synonims
N/A; MSK1; N/A; LysRS
Gene name
N/A; MSK1; N/A; LysRS
Host organism
Rabbit (Oryctolagus cuniculus)
Other names
MSK1; Lysine--tRNA ligase, mitochondrial; N/A; N/A; Lysyl-tRNA synthetase
Form/Appearance
Supplied as a liquid in 50mM Tris-Glycine, pH 7.4, 0.15M sodium chloride, 0.05% BSA, 0.01% sodium azide, 40% glycerol.
Tested applications:
Western Blot (WB), Immunoprecipitation (IP), Immunohistochemistry (IHC), Flow Cytometry (FC/FACS), Immunofluorescence (IF)
Properties
If you buy Antibodies supplied by MBS Monoclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.
Species reactivity
Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus); Due to limited knowledge and inability for testing each and every species, the reactivity of the antibody may extend to other species which are not listed hereby.
Specificity and cross-reactivity
Recognizes human MSK1 when phosphorylated on Ser376 at ~90kD. Species Crossreactivity: mouse and rat.; Since it is not possible to test each and every species our knowledge on the corss reactivity of the antibodies is limited. This particular antibody might cross react with speacies outside of the listed ones.
Storage and shipping
Store the antibody at +4 degrees Celsius for short term storage.. Aliquot to avoid repeated freezing and thawing. For optimal long term storage, the antibody should be kept at -20 degrees Celsius. Aliquots are stable for at least 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
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