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- MBS Monoclonals
- Neurofilament H, 200-220kD (NF-H) Antibody
Product short description
Price:
525 EUR
Size:
100ul
Catalog no.:
GEN604347
Product detailed description
Gene name
N/A
Concentration
N/A
Gene name synonims
N/A
Other gene names
N/A
Other names
N/A
Clone
6H7
Immunoglobulin isotype
IgG1
Source organism
Porcine
French translation
anticorps
Category
Antibodies
Clonality
Monoclonal
Subcategory
Mnoclonal antibodies
Host organism
Mouse (Mus musculus)
Purification method
Tissue culture supernatant
Also known as
Neurofilament H, 200-220kD
Form/Appearance
Supplied as a liquid in PBS, pH 7.2, 0.1% sodium azide.
Tested applications:
Western Blot (WB), Immunohistochemistry (IHC), Immunofluorescence (IF)
Properties
If you buy Antibodies supplied by MBS Monoclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.
Species reactivity
Chicken; Due to limited knowledge and inability for testing each and every species, the reactivity of the antibody may extend to other species which are not listed hereby.
Specificity and cross-reactivity
Recognizes phosphorylated NF-H KSP (lysine-serine-proline) type sequences. Recognizes NF-H strongly in all mammals tested to date and also in chicken. It recognizes neurofilaments in frozen sections in tissue culture and in formalin fixed sections.; Since it is not possible to test each and every species our knowledge on the corss reactivity of the antibodies is limited. This particular antibody might cross react with speacies outside of the listed ones.
Storage and shipping
Store the antibody at +4 degrees Celsius for short term storage.. For long-term storage and to avoid repeated freezing and thawing, add glycerol (40-50%)aliquot and For optimal long term storage, the antibody should be kept at -20 degrees Celsius. Aliquots are stable for at least 12 months the antibody should be stored at -20 degrees Celsius.. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
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